The BigStep refers to the design of the larger diameter ‘stepped edge’ measuring in at 58.55mm (+/-0.02mm). This increases the surface area of extractable coffee to be covered, including the prevention of a pinched edge of coffee grind that can occur when using such a large (or incorrectly) sized base. Mainly designed for ridgeless precision baskets. Example; Pullman, VST, IMS and Strada, Synesso and some La Marzocco baskets).
This base is made from an extremely high strength (min 40 Rockwell) 440 Grade Stainless steel in Australia from premium grade materials. For Pullman’s Barista Tamp devotees, the BigStep retains the feel of a regular Barista base and is designed with those in mind who perform a standard tamping technique. A perfect vertical movement must be applied with tamping including careful dose distribution.
Material | 440C Stainless steel |
Base Size | 58.55mm?(+/-0.02mm) |
Weight | 209g approx. |
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.